Showing posts with label tap water. Show all posts
Showing posts with label tap water. Show all posts

Thursday, July 5, 2012

Wildfires Impact Quality of Water Supply


'Chocolate Milk Shake-Like' Debris Mixture Overwhelms Treatment Plants, School Of Mines Study Says

Rain runoff following a wildfire can compromise drinking water quality and overwhelm water treatment plants with a "chocolate milk shake-like mix" of debris, according to a new study by the Colorado School of Mines.


This can affect tap water that might have a smoky taste and could fail to meet federal drinking water standards, says engineering graduate students whose study suggests ways cities government can protect drinking water after a wildfire.

This is a real-time risk for communities like Colorado Springs, where the Waldo Canyon Fire has scorches 15,324 acres of hillside terrain, and the National Weather Service had issued a flash flood watch for the wildfire's "burn scar" Wednesday afternoon.

In the study, School of Mines graduate researchers worked with the city of Golden on scenarios exploring how a fire in the Golden area would adversely affect the water supply in Clear Creek, the city's source of drinking water.

"This project simulated a range of detrimental wildfire run-off conditions utilizing a surface water treatment pilot plant at the Colorado School of Mines in close collaboration with the City of Golden's drinking water treatment plant," said Professor Jörg Drewes.

The study found that rain runoff mixes leftover wildfire debris and sediment that can thwart purifying mechanisms inside downstream water treatment plants.

"While impacts of wildfires have been studied by scientists from forestry, biology and hydrology, this study is the first that combines these experiences with water treatment engineering and focuses on adverse effects on drinking water quality and appropriate response strategies," Drewes said.

Here's a link to the study: http://tinyurl.com/7lee3pa

Thursday, June 14, 2012

Water Fluoridation - Are You For or Against?


Phoenix set to reassess fluoridation


Read more: 

Thursday, May 24, 2012

Discolored, smelly tap water. That can't leave a good taste in your mouth


Residents near Lake Houston complain of smelly, discolored water

KHOU 11 News,  Houston, Texas
HOUSTON—Residents in a brand new neighborhood on the shores of Lake Houston say the biggest problem they have is what drew them here in the first place: the water.
It’s not the water in the lake, but the water coming from their taps that is the trouble. They said the water is discolored brown, white, even pink sometimes and horrible smelling.
Hundreds of residents met Thursday night to try and decide exactly what they can do to get the problem fixed.
The MUD district said that it is doing all it can, most recently sending a letter to residents telling them about a hyper chlorination program that started last week.
The water is a mix of the lake and well water, and people who live here say it is still a problem.
One resident showed us the water in his bathroom sink. 

Tuesday, May 15, 2012

Soft and hard water behave differently, from cleaning power to corrosion potential


Apparently, all tap water is not created equal.
Some water is deemed "hard," and other is considered to be "soft." And here's the confusing part: Hard water isn't better than soft in all situations, and soft isn't always preferable.
Confused yet? We explain the ins and outs of each below.
The basics
Hard water: Contains relatively high amounts of calcium and magnesium. This happens when the water comes in contact with rocks or soil. In the United States, 85 percent of the water is hard, according to aU.S. Geological Survey.
Soft water: Contains few or no extra elements. It can be naturally occurring, or produced with water treatment devices that remove hardness elements, such as calcium and magnesium.
Cleaning
Hard water: Certain minerals in the hard water interact with the soap or detergent, which keep it from interacting with soils, stains and dirty dishes.
Soft water: Softened water reduces the need for detergent by more than 50 percent because it doesn't contain the minerals that interact with the cleaning products. Washing in the cold water setting instead of the hot water setting achieves the same or better stain removal compared to results in hard water, according to a 2011 study conducted by the Scientific Services S/D Inc, a New York-based laboratory focused on testing laundry detergents.
Showering   Read more..